PEPR Publicity Sydney - PR, Marketing & Public Relations

Happy Valentine’s Day! Australians and New Zealanders vie for the sexiest accent.

PEPR Publicity Sydney — Tue, 14 Feb 2012 04:32:26 +0000

Australia has beaten New Zealand in the love stakes this Valentine’s Day according to a recent Skyscanner poll revealing their accent as the sexier of the two.

Skyscanner surveyed over 550 users from across the globe, who voted the French accent as the sexiest in the world with Irish and Italian [...]

PEPR Publicity is a Sydney PR Agency specialising in tailoring PR strategies for travel, food & drink, publishing and lifestyle clients. Visit www.pepr.com.au for more information on how we can help you with PR, publicity and public relations for your business.

Nothing says Australia Day like lamb on the spit and a few beers!

PEPR Publicity Sydney — Wed, 25 Jan 2012 04:19:14 +0000

Well, we think the Duck Inn Pub & Kitchen have really nailed it with that one! Join in the Aussie Day fun tomorrow from midday at the Duck Inn in Chippendale – bring your mates, wear your daggiest hat, ugliest boardshorts and get excited to take part in the high five competition. We think it would be un-Australian not to attend. Did [...]

Celebrity Chef Shaun Presland on board Holland America Line’s ms Amsterdam

PEPR Publicity Sydney — Fri, 13 Jan 2012 02:55:19 +0000

Australian celebrity chef Shaun Presland will be a star attraction on board Holland America Line’s ms Volendam when it cruises out of Sydney Harbour on January 17 to tour New Zealand. Presland will be one of a stellar line-up of celebrity chefs in the cruise liner’s Culinary Arts Center, which takes top chefs from [...]

An Evening with Giovanni and Alessandro at Wakatipu Grill

PEPR Publicity Sydney — Wed, 11 Jan 2012 23:44:14 +0000

Hilton Queenstown’s signature restaurant Wakatipu Grill gearing up to welcome Sydney based chefs Giovanni Pilu of Pilu at Freshwater and Alessandro Pavoni of Ormeggio at the Spit and Spiedo Restaurant and Bar, as they work alongside Wakatipu Grill’s own Peter Thornley to create an exquisite seasonal and produce driven menu for Queenstown diners. For one very special evening on Wednesday [...]

Golf Vacations magazine visits Otahuna Lodge

PEPR Publicity Sydney — Wed, 11 Jan 2012 05:12:32 +0000

When some of the world’s best golf courses lie on the doorstep of one of the world’s best luxury lodges, golfing enthusiasts have pretty much scored a birdie. Possibly even a hole in one. Which is exactly why Golf Vacations magazine took a trip to New Zealand’s prestigious Otahuna Lodge.

Taking time out to enjoy the [...]

a taste of Tasting Australia 2012

PEPR Publicity Sydney — Fri, 16 Dec 2011 06:00:18 +0000

Last Tuesday, the PEPR team celebrated the launch of the Tasting Australia 2012 program.

Tasting Australia is a biennial event in South Australian which began in 1997. The week long food & wine festival showcases the best of SA produce and scenery as well as featuring renowned Australian and International chefs.

Our cocktail party this [...]

A tour aboard ms Zaandam

PEPR Publicity Sydney — Thu, 15 Dec 2011 04:49:55 +0000

It was a downright gorgeous day in Sydney when some of the PEPR team were treated with a tour aboard Holland America Line’s ms Zaandam.

Holland America Line will base ms Zaandam and ms Volendam in Australia, New Zealand, Asia and the South Pacific in 2011-12, marking the first time the line will have [...]

Life is a FESTIVAL in South Australia!

PEPR Publicity Sydney — Wed, 14 Dec 2011 00:28:00 +0000

From world class, refined arts festivals and major sporting events to quirky regional celebrations, South Australia’s diverse events calendar features something to suit all tastes and interests. SA’s reputation as The Festival State is well deserved, with locals turning out in hoards and visitors coming from interstate and overseas to be part of the action [...]

An Italian Christmas from The Silver Spoon at Casa Barilla

PEPR Publicity Sydney — Tue, 22 Nov 2011 02:30:03 +0000

On November 30, Casa Barilla is holding a very special Christmas cooking class using recipes from The Silver Spoon. This is a wonderful chance to celebrate the festive season with a traditional Italian Christmas menu.

The night will be hosted by Luca Ciano, Consultant Chef for Barilla, who was born and raised in Milan. [...]

Going troppo in the Cook Islands

PEPR Publicity Sydney — Wed, 09 Nov 2011 22:39:13 +0000

Check out this video of Newcastle Herald writer, Eve Nesmith’s time in the Cook Islands.

Newcastle Herald visits the Cook Islands